Crock Pot Pork Chops with Apple Butter

February 11, 2010

Extremely easy recipe for moist, sweet pork chops


4 boneless pork chops
4 strips maple bacon
1/2 sweet onion, chopped
8-12 oz apple butter (I used one whole jar)
salt and pepper to taste


* Place pork chops side-by-side in crock pot
* Season to taste with salt and pepper (I threw in a little garlic powder too)
* Lay strips of maple bacon across the top of the pork chops
* Sprinkle chopped onion on top and around pork chops
* Cover completely with apple butter

Cook on low heat for 6-8 hours.

Spread leftover apple butter onto biscuits, mix into mashed potatoes, or save as a spread for deli-meat lunch sandwiches.


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